Blade Dimensions: Approximately 11 x 9 cm (4.3 x 3.5 in) with 6 blades, each designed for a specific purpose:

1. Filament Cutting Blade: This blade can effortlessly cut various kinds of shredded vegetables into slender, dense strands that are about 2.5mm in thickness. It's ideal for preparing cold dishes that are easy to digest.

2. Coarse Shredder Blade: The Coarse Shredder Blade is perfect for cutting various shredded vegetables into even pieces that are about 3.5-4mm thick. This type of shredded food is more suitable for cooking or preparing dishes.

3. Corrugated Blade: The Corrugated Blade is designed to cut all kinds of corrugated vegetable slices such as potatoes, lettuce, cucumbers, and more.

4. Thick/Thin Blade: This blade can produce thin slices with a thickness of 1.5-2mm and thick slices with a thickness of 2.5-3mm. It's perfect for slicing vegetables for salads or preparing ingredients for stews and soups.

5. Grinding Blade: The Grinding Blade is suitable for grating ginger and garlic, mincing various dishes, and making baby food supplements.

With these six blades, the chopper can handle a wide range of food preparation tasks with ease.